Come to discover the Tasmanian products from Australia, cooked every night on the 7 themed night buffets. The highlights are whole Salmon, freshly shucked Tas Prime Oysters, Black Mussel, Beef, Cheese and Old Glory, famous Tasmanian seasoning.
The dishes include Smoked salmon/cured salmon/ fresh salmon with 3 dressing / Salmon Piccata Parmesan and egg dipped wrapped with Parma ham / Soft rice paper rolls with poached salmon / Seared Szechuan spiced beef and many more, prepared by our Executive Australian Chef Marshall Orton and his team.
At Baht 1,230 nett per person from Monday – Friday
At Baht 1,430 nett per person from Saturday – Sunday
(50% discount for children below 12 years old)
For more information and please call at 02 680 9999
Pullman Bangkok King Power Tel: 026809999 Wanitchaya (Ying) Kietdamrongwong, Business Development Director 0819445571, Wanitchaya@pullmanbangkokkingpower.com