8th Anniversary of Rib Room and Bar Culinary Celebration
A seven-time award winner for the quality of its cuisine by readers of Thailand Tatler magazine, RR&B is celebrating its 8th anniversary this month with a special menu inspired by French Master Executive Chef Philippe Gaudal.

The restaurant’s enduring success and popularity is unquestionably due to its insistence on using only the finest ingredients in every dish.
Join us to celebrate the 8th anniversary of RR&B with an exclusive “Chateau Lynch-Bages Wine Dinner”. Wine will be coupled with a 5 course set menu prepared by Executive Chef Philippe Gaudal. Price only at Baht 4,500 ++ per person on November 28, 2014.
(Each guest will receive a complimentary Lucaris glass as a sourvenir)
For more information and reservations, contact 0 – 2252 – 4222 or email: fb@landmarkbangkok.com or rrb@landmarkbangkok.com
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