Every Saturday evening will see an indulgence of antipasti, cheeses from all regions of Italy, seafood salad, delicacies including Parma ham, salami, smoked salmon, tonnato, marinated mushrooms, gratinated mussels, and frittata with onions and asparagus along with pasta stations, a meat station with live cooking, a sumptuous dessert table and lots more.
Italian Chef John Ranaudo has placed emphasis on seasonal and fresh ingredients to recreate genuine Italian cuisine in a rustic and relaxed ambiance. Families will have the perfect opportunity to experience the Italian dolce vita for the evening. Younger Centara Watergate guests are also catered for with their own dedicated buffet offering including penne and macaroni stations and a choice of main courses cooked fresh at the show kitchen. Enhance your meal with an Italian red or white wine.
Priced at THB 650 ++ the Italian dinner buffet is served every Saturday evening at Café 9, Centara Watergate Pavillion Hotel Bangkok from 18.00 hrs to 22.30 hrs.