Atelier Hosts “Flavours of Middle East”

| July 5, 2012

Discover flavours of the Middle East cuisine by guest chef “Mohammed Ali” from Millennium Hotel Abu Dabi during July 2-12 at Atelier. A delectable feast of exotic dishes as part of our international buffet promise to tantalize your taste buds!  Aside from special delicacies from the Middle East, guests can also enjoy a wide selection of our International buffet ranging from Chinese, Thai, Indian, Japanese and Western with exciting promotions throughout the week as follow:-  

 

 

 

 

 

 

 

 

 

 

 

 

 

Lunch

Monday – Saturday: Baht 800 net per person

 

Dinner

Sunday – Thursday: “Buffet & Wine” at Baht 1,200 net per person including free flow of house red wine

Friday – Saturday: “King Crab & Seafood” at Baht 1,400 net per person including free flow of house white wine

 

Sunday Brunch

Baht 1,400 net per person including free flow of sparkling & house wine, local beer, juices and soft drinks

 

Buffet is available from 12.00 – 14.30 hrs (lunch) and 18.00 – 22.30 hrs (dinner).  For more information or reservations, please call  0 2204 4161 or email fb@grandmillenniumskv.com.

 

Wipakorn Komonkitisakul
PR & Marketing Communications Manager
D 6622044020 | F 6622044188 
International Reservations Number: 001800656544

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