| February 27, 2014
Delight yourself with the finest Australian lamb prepared to perfection by Chef John Ranaudo and his professional team. A selection of Asian and Western dishes such as stews, stir fries, pan fries and grills are being served with a rich sauce or with fresh herbs and spices for an unforgettable dining experience at Café 9, Centara Watergate Pavillion Hotel Bangkok. Price starts from THB 320++ per dish for a la carte menu, available every day from 11:30 hrs to 22:45 hrs throughout March.For more information or reservation please contact dining reservation at 0 2625 1234 or email

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Current: Editor of, Managing Director at dp-Studio Co. Ltd. Past: Lecturer, Instructor at School of Architecture King Mongkut University of Technology, Architect at RNL Architect, Architect at Roth Sheppard Architects Education: School of Architecture Chulalongkorn University Bangkok Thailand (B.Arch) School of Architecture University of Arizona USA - School of Architecture University of Colorado, Denver USA (M. Arch)
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