Discover the art of world champion pizzas Exclusively at Brio, Anantara Bangkok Riverside Resort & Spa
Discover the art of world champion pizzas
Exclusively at Brio, Anantara Bangkok Riverside Resort & Spa
Anantara Bangkok Riverside Resort & Spa’s acclaimed Italian restaurant, Brio, proudly presents a special pizza menu and live cooking acrobatics by the World Pizza Champion and Guinness World Record holder – Chef Danilo Sangrigoli. Pizza lovers can make the most of this one-of-a-kind guest chef, who will be performing theatrical culinary shows in the open kitchen between 22nd April and 1st May 2013, every day for lunch and dinner.
Chef Danilo Sangrigoli is a three times World Pizza Champion in Speed and Quality Baking. He is the first competitor in pizza history to win both the acrobatic and baking titles in Italy’s Pizza Championships. A certified Master of Masters at the Scuola Pizzaioli Italiana in Venice, he has impressed many an audience with his jaw dropping pizza-making performances, having won the title of European Champion at the 2006 Pizza World Cup in Barcelona as well as holding the Guinness World Record for baking 504 pizzas in 103 minutes.
In addition to showcasing his impressive skills at world class competitions, Chef Danilo was part of the jury at the Pizza Expo in Las Vegas. He has also held pizza seminars, launched restaurants and overseen new pizza concepts in Russia, Riad, Germany, Abu Dhabi, Switzerland, the Caribbean, Brazil and Thailand.
Now, delighting diners at Brio restaurant, this World Pizza Champion’s special menu comprises expertly crafted classic creations made of the finest Mediterranean ingredients, as well as gourmet recipes such as Pizza Anantara, Pizza Frutti di Mare with Langoustine, and spicy temptations like a Pizza al Curry topped with tomatoes, buffalo mozzarella, chicken cream madras, ananas and chili. Pizzas start from THB 400++ (subject to 10% service charge and 7% government tax).