Lost Thai Recipes at Renaissance Bangkok Ratchaprasong Hotel

| February 15, 2019
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Iron chef Challenger Jack gathering delicious memories of Thai traditional recipes and put a twist on it by using nearly forgotten ingredients. Bring back the Lost Thai Recipes to the international dinner buffet at Flavors, some of the highlight menus includes: Saeng Wa – Broiled Shrimp salad with Thai Herb Sauce, Kao Tang Yam Nua – Rice cracker and pork cracker with cured beef, Ho Mok Poo with Nam Prik – Steamed crab paste in banana leave with grilled eggplant dipping , Yam Dok Mai – Thai Flower Salad with Pickled relish, Gang Look Kluay – Green Banana Curry with Rambutan, Pla Haeng Tang Mo – Watermelon compressed with mint and cinnamon serve with Crispy fish Salad. A truly unforgettable gastronomic adventure awaits at Flavors, let the taste of these dinner recipes bring back what we have lost to remind you of the memorable old day.
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Dinner Buffet, Every Sunday – Thursday at Flavors Restaurant, M Floor from 18:00 – 22:30 hrs.

Available now until 31 March, 2019

THB 1,490++ per person

*Price excludes service charge and value added tax.

For more information, please call +66(0) 2125 5010

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About the Author:

Current: Editor of At-Bangkok.com, Managing Director at dp-Studio Co. Ltd. Past: Lecturer, Instructor at School of Architecture King Mongkut University of Technology, Architect at RNL Architect, Architect at Roth Sheppard Architects Education: School of Architecture Chulalongkorn University Bangkok Thailand (B.Arch) School of Architecture University of Arizona USA - School of Architecture University of Colorado, Denver USA (M. Arch)
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