Every Wednesday and Thursday night at UNO MAS restaurant, 54th floor, Centara Grand and Bangkok Convention Centre at CentralWorld, Chef Joan will prepare the “Mariscada Costa del Sol” grilled seafood platter with a whole lobster, carabineros red prawn, langoustines, tiger prawns, mussels, razor clams, scallops and oysters from the very finest ingredients of Mediterranean with a complimentary bottle of Familia Zuccardi Fuzion Pinot Grigio, only THB 4,900++
For seafood lovers, come savour the premium and delicious seafood platter served every Wednesday and Thursday at UNO MAS restaurant, in a friendly and vibrant atmosphere, offering a fantastic panoramic city view. Open daily, 16.00 hrs. – 01.00 hrs.
For more information or reservations, please contact 02-100-6255 or email: firstname.lastname@example.org
You may also like:
About the Author: vasin
Current: Editor of At-Bangkok.com, Managing Director at dp-Studio Co. Ltd.
Past: Lecturer, Instructor at School of Architecture King Mongkut University of Technology, Architect at RNL Architect, Architect at Roth Sheppard Architects
Education: School of Architecture Chulalongkorn University Bangkok Thailand (B.Arch)
School of Architecture University of Arizona USA - School of Architecture University of Colorado, Denver USA (M. Arch)
Premium Seafood Platter in Town at UNO MAS, Centara Grand at CentralWorld