ROTI – “A SMALL WORD WITH A BIG TASTE” IS FEATURED AT THE TERRACE@72 AT RAMADA PLAZA MENAM RIVERSIDE BANGKOK, THROUGHOUT JUNE 2013
Ramada Plaza Menam Riverside Bangkok’s Resident Indian Chef, Pandey ‘flips’ up more action in June with his fusion rendition of the all-time favorite roti – flatbread with many variations in different parts of the world.
From his live station, catch Chef Pandey in action as he tosses and flips the different types of rotis’ during the daily buffet lunches and dinners at The Terrace@72 Buffet Restaurant throughout the month of June.
Guest have the options of trying out the mouth-watering ‘roti-canai’ or ‘roti pratha’, which is tasty enough to be eaten plain or with any of the generous choice on the various tempting fillings available. The choice is varied – either sweet with bananas, berries or a splatter of sweet condensed milk (a favorite with the locals) or savory as ‘roti murtabak’ filled with a good portion of curried chicken or mutton.
This is definitely a tasty ‘action-packed’ dining indulgence, not to be missed this June at The Terrace@72 Buffet Restaurant.