Special Daily Menu at Red Sky

| August 16, 2013

Red Sky, at Centara Grand & Bangkok Convention Centre at CentralWorld, has a new menu of daily specials from now until the end of August that make every day a real urban bistro treat.

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Monday, White stew of Kurobuta pork cheeks with morels (Baht 955++); Tuesday, Veal shank braised in white wine, tomatoes and herbs (Baht 1,255++); Wednesday, Charcoal grilled Wagyu rib-eye 26oz (Baht 3,695++); Thursday, Pan-roast skirt steak with shallot red wine sauce (Baht 1,555++); Friday, Whole fresh Atlantic lemon sole pan-fried in Echire butter and flat parsley (Baht 1,655++) Saturday, Bouchot mussels with white wine, garlic, thyme and parsley (Baht 1,155++); Sunday, French Charolais beef tenderloin baked in puff pastry, slice of foie gras, red wine sauce (Baht 1,855++).

Enjoy your daily special in the 55th floor rooftop setting, with Bangkok as a spectacular backdrop. Available for dinner only from 6:00 pm to 11:30 pm.

For more information or reservation please contact dining reservation at    

02-100-6255 or email to diningcgcw@chr.co.th

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