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CELEBRATE THE YEAR OF THE ROOSTER AT THE ST. REGIS BANGKOK

CELEBRATE THE YEAR OF THE ROOSTER AT THE ST. REGIS BANGKOK

Inspired by the Chinese New Year of the Rooster, VIU, at The St. Regis Bangkok, prepares a decadent feast, for lunch and dinner from 26th – 28th January 2017. Celebrate the auspicious Chinese New Year of the Rooster in the elegant surrounds of VIU restaurant, immersed in the colourful and fascinating Chinese culture, this January […]

| January 13, 2017 | 0 Comments
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Welcoming 2017 the Year of the Rooster with Chinese New Year at JW Marriott Hotel Bangkok

Welcoming 2017 the Year of the Rooster with Chinese New Year at JW Marriott Hotel Bangkok

JW Marriott Hotel Bangkok welcomes 2017, the year of the Rooster with a range of culinary indulgence. Chinese New Year also known in modern Chinese as Spring Festival is one of the most celebrated festivals in the Chinese lunar calendar and is considered a major holiday for the Chinese.  Start the Chinese tradition with a […]

| January 13, 2017 | 0 Comments
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Chiness New Year at the Royal Orchid Sheraton Hotel & Towers

Chiness New Year at the Royal Orchid Sheraton Hotel & Towers

Xin Nian Kuai Le!Celebrate Chinese New Year by the Majestic River of Kings at Royal Orchid Sheraton Hotel & Towers Feast at Royal Orchid Sheraton Hotel & Towers invites you to join a time where the entire family regroups, embraces this tradition and shares the special moment with your family and loved ones. Let’s celebrate the […]

| January 12, 2017 | 0 Comments
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Prosperity Chinese New Year’s Brunch Buffet at Trader Vic’s

Prosperity Chinese New Year’s Brunch Buffet at Trader Vic’s

Celebrating Chinese New Year 2017 is a vibrant two day experience at Anantara Riverside Bangkok Resort.  Chinese New Year: Saturday 28 – Sunday 29 January 2017 11.30 am. – 3.00 pm.  – Prosperity Chinese New Year’s Brunch Buffet Welcome the Year of the Rooster in the epitome of Anantara luxury. We’re inviting guests to revel […]

| January 12, 2017 | 0 Comments
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137 PILLARS SUITES & RESIDENCES ANNOUNCES INTRODUCTORY RATES FOR FEBRUARY 15TH 2017 LAUNCH

137 PILLARS SUITES & RESIDENCES ANNOUNCES INTRODUCTORY RATES FOR FEBRUARY 15TH 2017 LAUNCH

137 Pillars Suites will be located from the 24th to 32nd floor with four categories of one and two bedrooms ranging from 70-127 square meters. Features will include private dining tables, private butler service, maxi bars with wine cellars, user friendly mood lighting, high ceilings, large walk-in wardrobes and stunning marble en-suite bathrooms with chic circular […]

| January 11, 2017 | 0 Comments
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KANG ON THE ROCK WEEKDAY DINNER BUFFET AT NOVOTEL BANGKOK PLOENCHIT SUKHUMVIT

KANG ON THE ROCK WEEKDAY DINNER BUFFET AT NOVOTEL BANGKOK PLOENCHIT SUKHUMVIT

It’s a weekday rockfest during dinner buffets at The Square restaurant, Novotel Bangkok Ploenchit Sukhumvit.  Kang is the Thai name for rock lobster, that spiny, warm-water lobster variety known for tails yielding succulent meat. Now The SQUARE makes weekday dinner truly special with a new seafood buffet highlighting rock lobster – ‘Kang On The Rock’. […]

| January 11, 2017 | 0 Comments
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SUNDAY BRUNCH AT ESPRESSO IS THE WEEK’S HIGH POINT

SUNDAY BRUNCH AT ESPRESSO IS THE WEEK’S HIGH POINT

A high point of any week, Sunday Brunch at the renowned Espresso Restaurant at InterContinental Bangkok leaves you without a trace of the week’s cares as you move from one bountiful spread to another in this considerable gourmet paradise. There is something for everyone at Espresso’s better-than-ever sumptuous Sunday Brunch. Thai and Mediterranean cuisine are […]

| January 11, 2017 | 0 Comments
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Return of the Touch of Excellence! 2-Michelin Star Franck Putelat at VIE Hotel Bangkok

Return of the Touch of Excellence! 2-Michelin Star Franck Putelat at VIE Hotel Bangkok

Exclusively at VIE Hotel Bangkok, MGallery by Sofitel, world-renowned 2-Michelin Star Chef Franck Putelat, Chef and Owner of Hôtel Restaurant Le Parc Franck Putelat in Carcassonne, France, brings his celebrated skills and precision techniques to La VIE – Creative French Cuisine for 4 evenings of culinary joy, presenting a truly innovative, and truly French, cuisine.2-Michelin […]

| January 10, 2017 | 0 Comments
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Spain Business Lunch UNO MAS at Centara Grand Central World

Spain Business Lunch UNO MAS at Centara Grand Central World

Be ready to meet with Chef Joan Tanya Dot on Monday to Friday at UNO MAS, Centara Grand CentralWorld, with marvelous skills of Spain excusive Chef is ready to create a delightful “Business Lunch” gourmet ingredients imported directly from Spain such as Fresh Seafood and Premium meat, also enjoying the Panorama view on the 54th […]

| January 9, 2017 | 0 Comments
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MICHELIN-STAR SHINES WITH CHEF YOJI TOKUYOSHI AT JOJO

MICHELIN-STAR SHINES WITH CHEF YOJI TOKUYOSHI AT JOJO

The St. Regis Bangkok is proud to present a special guest at the kitchen of JOJO, namely acclaimed, Michelin-starred, Japanese Chef Yoji Tokuyoshi, in an exclusive four-day series of degustation lunches and dinners. From Wednesday 23 to Saturday 26 November 2016, guests can experience a variety of indulgent menus, thoughtfully devised with exceptional wine pairings. […]

| November 22, 2016 | 0 Comments
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THERE IS MORE THAN ONE WAY TO SAY THANKS CELEBRATE THANKSGIVING WITH JW MARRIOTT BANGKOK

THERE IS MORE THAN ONE WAY TO SAY THANKS CELEBRATE THANKSGIVING WITH JW MARRIOTT BANGKOK

Celebrate this glorious time of the year at one of Bangkok’s most luxury hotels. JW Marriott Hotel Bangkok has created three crafted holiday offers for family, friends and every type of guests seeking for enriching festive experience in true JW Marriott spirit.  Culinary enthusiasts will enjoy lavish dinner buffet menus at Marriott Café on Thursday […]

| November 22, 2016 | 0 Comments
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Surf & Turf Barbecue under the Stars at The Sala

Surf & Turf Barbecue under the Stars at The Sala

Embrace the cool season and join family and friends for a memorable “Surf & Turf Barbecue under the Stars” at The Sala every day from 19.00 – 22.00 hours. In the enchanting tropical garden, you can choose from an array of meats, fish and seafood for our chefs to grill to perfection over charcoal. The […]

| November 22, 2016 | 0 Comments
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Top 5 Tapas of the Year at Wine Pub Pullman Bangkok King Power

Top 5 Tapas of the Year at Wine Pub Pullman Bangkok King Power

Executive Chef Dominique Ferchaud and his talented culinary team at Wine Pub, the first wine bar in Bangkok at Pullman Bangkok King Power will impress you with the top 5 best tapas of the year with their distinctive taste and style every evening from 18.00 – 23.00 hrs.  this November.  For seafood lovers, why not […]

| November 22, 2016 | 0 Comments
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THE ST. REGIS BANGKOK IS PLEASED TO INTRODUCE ALBA WHITE TRUFFLE

THE ST. REGIS BANGKOK IS PLEASED TO INTRODUCE ALBA WHITE TRUFFLE

Jojo Italian restaurant at The St. Regis Bangkok is delighted to introduce you ‘Alba White Truffle’ from now until 30 November 2016.Experience the unique flavor of the highly sought-after white truffle from Alba, Italy. Considered one of the pinnacle white truffles in Italy, the global appetite for this rare treat has far outstripped the harvest, […]

| November 21, 2016 | 0 Comments
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THE SUKHOTHAI BANGKOK CELEBRATES 25 YEARS OF EXCELLENCE – With Legendary Dining Journeys

THE SUKHOTHAI BANGKOK CELEBRATES 25 YEARS OF EXCELLENCE – With Legendary Dining Journeys

Since The Sukhothai Bangkok first opened its doors twenty-five years ago, this five-star deluxe hotel, set amidst six acres of lavishly landscaped gardens and reflecting pools in the heart of the city of Bangkok has been described as “the city’s most beautiful hotel”, and has established itself as a leader in the luxury hotel market. […]

| November 21, 2016 | 0 Comments
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All-star cast of Michelin rated Chefs at UNO MAS on 54, Centara Grand at CentralWorld

All-star cast of Michelin rated Chefs at UNO MAS on 54, Centara Grand at CentralWorld

UNO MAS restaurant, Centara Grand at CentralWorld welcomes winter with a culinary tour of Spain as we highlight the talents of two one star Michelin Chefs. Eat, Drink, Think Spain, as you are transported to the land of flavours and traditions, as these two culinary artists tantalize your palate with their style of gastronomy, 23rd […]

| November 21, 2016 | 0 Comments
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