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Chef Satoshi Sawada of Shintaro shares his expertise with a hands-on
cooking class
Bangkok February 19, 2008 -- Due to popular demand, Chef Satoshi Sawada
will once again treat Japanese food lovers to a hands-on cooking
demonstration of a Japanese family style way of cooking. Like any other
Asian people, the Japanese consider having a meal with their loved ones a
perfect time to discuss about each other's activity, work and other topics
interesting to everyone. Learning the basics of preparing a meal for a
Japanese family from a Japanese chef is something to look forward to.
Join Shintaro's Chef Satoshi Sawada for what promises to be a fun-filled
event.
Enjoy a sampling of a Japanese three-course family style meal at the
conclusion of the class and exchange your new-found knowledge with fellow
participants on Saturday, March 22, 2008 from 9:00 am to 12 noon at Baht
2,500++ per person at Montathip 1, Four Seasons Hotel Bangkok.
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