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Four Seasons Hotel Bangkok

Chef Satoshi Sawada of Shintaro shares his expertise with a hands-on cooking class
Bangkok February 19, 2008 -- Due to popular demand, Chef Satoshi Sawada will once again treat Japanese food lovers to a hands-on cooking demonstration of a Japanese family style way of cooking. Like any other Asian people, the Japanese consider having a meal with their loved ones a perfect time to discuss about each other's activity, work and other topics interesting to everyone. Learning the basics of preparing a meal for a Japanese family from a Japanese chef is something to look forward to. Join Shintaro's Chef Satoshi Sawada for what promises to be a fun-filled event.

Enjoy a sampling of a Japanese three-course family style meal at the conclusion of the class and exchange your new-found knowledge with fellow participants on Saturday, March 22, 2008 from 9:00 am to 12 noon at Baht 2,500++ per person at Montathip 1, Four Seasons Hotel Bangkok.

Reserve your space early as seating is limited by calling (02) 250 1000 ext. 1239/40.
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