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. The Sheraton Grande Sukhumvit, a Luxury Collection hotel is delighted to welcome the return of Chef Alfredo Russo, a remarkable young chef who is acknowledged as being at the forefront of the ‘New Italian Style’ cuisine.
A native of Turin, Alfredo Russo discovered his talent for cooking at the tender age of 13. After studying at catering school, he worked in three different Michelin-starred restaurants in Piedmont. In the late 1990s, he opened Il Dolce Stil Novo and just three years later won a coveted Michelin star and membership into the Jeunes Restaurateurs d’Europe Association.
The talented and innovative Michelin-starred chef was named best Young Chef of the Year in 2004. Due to his reputation for excellence, Chef Alfredo was asked to organize a gala dinner for the visiting International Olympic Committee in Turin. He was also invited to the UN Glass Palace to introduce UN ambassadors and delegates to the distinctive Piedmontese cuisine.
In 2007 and 2008 he was a speaker at “Lo Mejor de la gastronomía” and “Madrid Fusion”, two of the world’s most important conventions devoted to fine cuisine, and he played a leading role in the TV programme “Krav Sakkinim” on Israeli TV’s Channel 10. Chef Alfredo has also received accolades for his first book “Da Idea”.
His prestigious restaurant, Il Dolce Stil Novo is regarded as one of the finest dining experiences in Italy. The elegant restaurant is located in the Royal Palace of Venaria where Chef Alfredo offers diners a unique culinary journey infused with the rich history of the beautiful palace.
Chef Alfredo Russo’s cuisine is founded on absolute respect for the Italian and Piedmontese regional tradition, combined with a passion for constant innovation. The result is an original creative style with dishes that amuse and surprise diners. Despite Alfredo’s creativity, flavours remain authentic and the menus reflect the seasons of the year.
From August 1st – 9thhe will be sharing his exciting new approach to Italian cuisine at Rossini’s award-winning restaurant. Don’t miss the opportunity to discover the sensational new tastes of this young and creative culinary tour de force! For reservations, please call 02 6498364. |
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