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Banyan Tree Bangkok??s Romsai

 


Banyan Tree Bangkok recently hosted the Cuisine under the Banyan Tree, food festival showcasing eight Banyan Tree Chefs, to mark the re-launch of the Romsai restaurant. Presiding over the event were H.E El Hassane Zahid, Ambassador of Morocco (middle), H.E. Edgard Telles Ribeiro, Ambassador of Brazil (2nd right) and Amit Sah, Country Manager of Citibank (far right). They were joined by the hotels General Manager George Koumendakos (far left) and Bernold O. Schroeder, Senior Vice President and Managing Director Hotel Operations of Banyan Tree Hotels and Resorts (2nd left).

The food festival brought together a melting pot of international gastronomy, with signature dishes presented by Banyan Tree Chefs from Brazil, Morocco, Turkey, Australia, Switzerland, China, Japan and Indonesia.
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