RUPERT & ROTHSCHILD WINE DINNER AT PIER 59,
BANYAN TREE BANGKOK

Banyan Tree Bangkok, together with Mr. Schalk – Willen Joubert, the Cellar Master of Rupert & Rothschild Vigneron winery from South Africa, recently organized an exclusive Wine Dinner at Pier 59 Restaurant.  The event was attended   by honourable guests who savour the taste of selected premium wines from Rupert & Rothschild, one of the finest wine makers from South Africa. Elegant and aromatic wines are matched with a fabulous 4-course menu created by Banyan Tree Bangkok’s Executive Chef, Degan Septoadji.

The picture shows as follows (From left to right)
1. Mr. Degan Septoadji Suprijadi, Executive Chef of Banyan Tree Bangkok
2. Ms. Parani Chitrakorn, Accredited International Bordeaux Wine educator
3. Mr. Schalk – Willen Joubert, the Cellar Master of Rupert & Rothschild Vigneron winery.