Food and Beverage promotion of March 2012, Banyan Tree Bangkok
SAFFRON
THAI WINE DINNER
Thai wine-makers are gradually establishing a name for themselves, their productions being particularly
suited to subtly balance the spiciness of local food, which is a hallmark of Thai cuisine. Throughout
March, you will be able to sample some of Thailand’s most outstanding wines paired with genuine Thai
cuisine from our Signature restaurant, Saffron.
5-course set menu paired with wines at Thai Baht 2,500++ per person
Located on 51st – 52nd Floor
Open daily: Dinner 6.00 pm – 11.00 pm
Private rooms are also available.
***********************************************************
VERTIGO
FOIE-GRAS EXTRAVAGANZA
Revered as one of the most exquisite foods in the world, Foie-Gras is associated with sophistication and
elegance, its rich taste and creamy texture making it a gourmand’s all time favourite. Do not miss this
decadent “guilty pleasure”, as Vertigo brings you a Foie-Gras Extravaganza throughout the month of
March.
Located on 61st Floor
Open daily: Vertigo, 6.00 pm – 11.00 pm
Moon Bar, 5.00 pm – 1.00 am
(Opening hours is subject to weather conditions)
**************************************************************
TAIHEI
SET MENU & SAKE INDULGENCE
Taihei is showcasing a selection of value-for-money carefully crafted set menus paired with some of the best sakes. Boasting one of the largest selections of sakes in town, Taihei makes for the perfect venue for a speedy yet sophisticated business lunch, or a traditional family dinner gathering in a serene and elegant setting.
Throughout March, whenever you come in a party of 3, you will pay only for 2*
Located on 53 rd – 54 th Floor
Open daily (except Monday) Lunch, 11.30 am – 2.30pm
Dinner, 6.00 pm –11.00pm
*Terms & Conditions apply
***************************************************************
APSARA DINING CRUISE
A CULINARY VOYAGE & A TASTE OF THE PAST
Come 4, pay 2*
Cruise along the peaceful waterways of the Chao Phraya River of Kings, while indulging in a gourmand
experience of authentic Royal Thai Cuisine and sailing past some of the historic landmarks and
monuments from the Ayudhaya period.
A culinary voyage & a taste of the past: one of the most cherished and fascinating dining experiences you will ever have.
Royal Thai dinner priced at THB 2,200 net per person.
*Terms & Conditions apply
*Price includes round trip transfer from Banyan Tree Hotel to the River City Pier
