Lost Thai Recipes at Renaissance Bangkok Ratchaprasong Hotel

| February 15, 2019
Iron chef Challenger Jack gathering delicious memories of Thai traditional recipes and put a twist on it by using nearly forgotten ingredients. Bring back the Lost Thai Recipes to the international dinner buffet at Flavors, some of the highlight menus includes: Saeng Wa – Broiled Shrimp salad with Thai Herb Sauce, Kao Tang Yam Nua – Rice cracker and pork cracker with cured beef, Ho Mok Poo with Nam Prik – Steamed crab paste in banana leave with grilled eggplant dipping , Yam Dok Mai – Thai Flower Salad with Pickled relish, Gang Look Kluay – Green Banana Curry with Rambutan, Pla Haeng Tang Mo – Watermelon compressed with mint and cinnamon serve with Crispy fish Salad. A truly unforgettable gastronomic adventure awaits at Flavors, let the taste of these dinner recipes bring back what we have lost to remind you of the memorable old day.

Dinner Buffet, Every Sunday – Thursday at Flavors Restaurant, M Floor from 18:00 – 22:30 hrs.

Available now until 31 March, 2019

THB 1,490++ per person

*Price excludes service charge and value added tax.

For more information, please call +66(0) 2125 5010

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About the Author:

Current: Editor of At-Bangkok.com, Managing Director at dp-Studio Co. Ltd. Past: Lecturer, Instructor at School of Architecture King Mongkut University of Technology, Architect at RNL Architect, Architect at Roth Sheppard Architects Education: School of Architecture Chulalongkorn University Bangkok Thailand (B.Arch) School of Architecture University of Arizona USA - School of Architecture University of Colorado, Denver USA (M. Arch)
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