New Sunday Brunch best from around the world at Centara Grand at CentralWorld

| August 27, 2019
The World restaurant, the place in Bangkok to discover exquisite flavors and exotic cuisine from all corners or the globe, is launching a brand new brunch to be held on the second Sunday of every month.
Spanning a ‘live’, cooked-by-order station, as well as signature dishes from the hotel’s two rooftop restaurants – Red Sky and UNO MAS – this luxurious all-you-can-eat brunch is priced at THB 1,890++/ person including drinks and alcohol (0-3 years old dine free, 4-11 years old charge 50% from full price). But that’s not all you get for the price.
Other highlights include freshly cooked pizzas and pasta, a Mediterranean Grill, Seafood on Ice (with Alaska king crab, Maine Lobster, Shrimp rosemary, Manila clams and more), fresh oyster selections, Terrine, Indian, Japanese, Chinese; roasted duck and suckling pig, carvery, desserts and many other stations.

Curated by Executive Chef Chef Sandro Aguilera, this once-a-month brunch runs from 12.00 to 15.00 hrs. at The World restaurant on the 24th floor of Centara Grand at CentralWorld.

Don’t forget to look out for our upcoming Sunday Brunch dates which are 8th Sep and 13th Oct, 2019.

For more information or to make reservations, call us on: 0-2100-6255 or email:


About the Author:

Current: Editor of, Managing Director at dp-Studio Co. Ltd. Past: Lecturer, Instructor at School of Architecture King Mongkut University of Technology, Architect at RNL Architect, Architect at Roth Sheppard Architects Education: School of Architecture Chulalongkorn University Bangkok Thailand (B.Arch) School of Architecture University of Arizona USA - School of Architecture University of Colorado, Denver USA (M. Arch)
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