Soft Shell Crab @ Daiichi Japanese Restaurant

| May 4, 2013

 

Soft Shell Crab @ Daiichi Japanese Restaurant

The Soft Shell Crab, cooking in Japanese style are including in Japanese lunch and dinner buffet for you to enjoy such as Soft Shell Crab Tempura (Deep fried) and more… at Daiichi Japanese Restaurant of the Emerald Hotel.  Please come to taste!

Special “Come 4 Pay 3” for both buffet lunch and dinner every day. Please come to join.

For more information, kindly call 0-2276-4567 ext. 8593

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About the Author:

Current: Editor of At-Bangkok.com, Managing Director at dp-Studio Co. Ltd. Past: Lecturer, Instructor at School of Architecture King Mongkut University of Technology, Architect at RNL Architect, Architect at Roth Sheppard Architects Education: School of Architecture Chulalongkorn University Bangkok Thailand (B.Arch) School of Architecture University of Arizona USA - School of Architecture University of Colorado, Denver USA (M. Arch)
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